Archive for the ‘Recent Event Photos’ Category

Plaza Lecea Ceremony & Reception

The Event Center at Plaza Lecea continues to be one of our favorite venues in San Antonio. Stephanie, the event manager, is extremely diligent and has an eye for reception style! One of our favorite aspects of the venue is its ability to host wedding ceremonies on the 4th floor or in their spacious, two-story lobby. So many great options for brides!

We recently provided linens and catering for a combination ceremony and reception at Plaza Lecea. Thanks to Stephanie for passing these photos on to us.

Would you like your ceremony and reception to be hosted at the same site? Give us a call to discuss various venues and catering options – 210/340-1770.

Corporate Catering at Rio Plaza San Antonio

We recently had the fortune to cater a National Association of Catering Executives, San Antonio dinner and cocktail reception at Rio Plaza in downtown San Antonio. Our full service catering package included bartending services, coffee bar, linens, reception tables on the patio and floral centerpieces.

The three-course seated dinner menu consisted of:

Tomato Salad
Sliced tomatoes topped with feta cheese, capers and light vinaigrette dressing served over mixed greens

Chicken Roulade
Our tender breast of chicken, hand-rolled with fresh spinach and feta cheese.
Finished with a roasted red pepper sauce and served with garlic mashers and fresh grilled asparagus.

Peach Cobbler a la mode
Our homemade peach cobbler served with cinnamon ice cream

A coffee bar was also provided – giving guests to option to customize their latte or freshly brewed coffee to their preference. Cappuccino, anyone?

If you are interesting in our catering services at Rio Plaza or elsewhere throughout San Antonio, give us a call at 210/340-1770 to schedule a consultation with one of our event specialists.

Private Party Catering

There are so many occasions to celebrate – from weddings to anniversaries – and of great celebration is that much anticipated day of retirement! We recently were selected to cater this most joyous occasion, providing food, tables, seating, linens and floral decor for a private party.

The main menu was a potato bar with assorted toppings of cheese, sour cream, bacon bits and chives. Guests also enjoyed tray-passed Chicken Diablo and Beef Wellington. These entrees provided guests the opportunity to easily mix and mingle while enjoying bite-sized delights.

If you have an upcoming celebration or gathering, we would be delighted to cater. Give one of our event specialists a call at 210/340-1770 to discuss various menu options, including both buffet, tray-passed cuisine and sit-down dining.

Grandberry Hills Winter Wedding

We love this winter wedding from Grandberry Hills! Nothing says elegant, winter wedding like black, white and red. Additionally, the venue was appropriately decorated with Christmas trees – who wouldn’t want a winter wedding?

When the bride came to An Event to Remember to coordinate their full-service catering, we knew our black and white damask runners would be the perfect accent for her tables. Red linen napkins and menus topped black chargers to round out this evening reception.

The tables alternated between tall glass vases and 29″ silver candelabras. These center accents were adorned with an array of assorted red florals, including Freedom Red Roses, Red Asatic Lilies and Red Astromerias along with fresh greenery of lemon leaf and seeded eucalyptus. Additionally, the table was sprinkled with red rose petals and small votive candles.

The seated dinner menu consisted of the following:

Traditional Garden Salad: A field of mixed greens with fresh cucumber wheels, garden cherry tomatoes and shredded carrots with a choice of Ranch or Italian Vinaigrette dressing

Chicken Picatta: Tender breast of chicken with a rich creamy lemon butter capers sauce garnished with fresh garden chopped parsley

Mixed Grilled Vegetables: Fresh garden egglant, red onion, carrots, mushrooms, asparagus and sweet peppers frilled and served julianna style

Garlic Mashers: Our fresh red potatoes, hand-mashed with butter and cream seasoned with garlic, spices and fresh garden rosemary

Children’s Menu: Chicken fingers with macaroni & cheese and tater tots

We can’t wait to meet with you to discuss your upcoming event. Give us a call at (210) 340-1770 to discuss how we can add a touch of elegance to your next event.

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