Reception and Dinner at the Witte Museum
If you are seeking a reception facility, the Witte Museum has fantastic event spaces from which to choose. We’ve catered quite a few events at the museum, and this past week we had the honor of catering the “Summer in San Antonio” themed dinner and reception for San Antonio’s chapter of the International Special Events Society.
The cocktail and hors d’oeuvres reception was hosted in the Ruiz House followed by dinner in the Memorial Ballroom. An Event to Remember’s linens were olive green pintuck with coral seat sashes. The centers of each table were in festive “Summer in San Antonio” spirits with lime wedges, pineapples and orchids — a colorful, fruitful combination. All cocktail tables at the reception were covered with orange rosette linens.
Our catering service included the following meal:
Appetizers
Fruit & Cheese Tree Display (pictured below)
Tray passed: fresh tomato and mozzarella bruschetta
Signature cocktail: Mango Martini (provided by BNB Bar Service)
Salad
Mixed field greens with slivered strawberries,
Walnuts and feta cheese finished with fresh raspberry vinaigrette
Entrée
Southwestern Grilled Chicken: Our delicious grilled chicken breast garnished with sliced tomatoes and avocados finished with Monterrey cheese. Served with cilantro lime rice and mixed grilled vegetables; Creamy jalapeño ranch served on the side
Dessert
Fresh cheesecake topped with whipped cream; Garnished with assorted fruit and glaze
The event was wonderful, and we thank ISES for the opportunity to provide full service catering for such a spectacular event.
